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Grilled Lemon Chicken

Grilled Lemon ChickenIngredients:

  • 1/3 c. lemon juice
  • ¼. C. Lemon olive oil
  • 1 Tbs. Dijon mustard
  • 2 large cloves garlic
  • 2 Tbs. chopped red bell pepper
  • ½ t. salt
  • ¼ t. pepper
  • 4 skinless, boneless chicken breast halves

In a bowl, mix the lemon juice, olive oil, mustard, garlic, red pepper, salt and pepper. Set aside ¼ c. of the mixture to use for basting. Place chicken in a bowl and marinate at least 20 minutes in the refrigerator. Preheat grill for high heat. Drain and discard marinade from the bowl and place chicken on grill. Cook 6-8 minutes on each side, basting with reserved marinade.