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Tuscan Herb Roasted Vegetables

Roasted VegetablesIngredients:

  • Add your favorite vegetables I use the following:
    • 2 New Potatoes
    • 2 Sweet Potatoes
    • 1 Sweet Onion
    • 2 Carrots
    • 1 Red or Green bell pepper
    • 1 clove of chopped garlic
  • Tuscan Herb extra virgin olive oil
  • Sea salt
  • Pepper


 Cut vegetables into pieces and place in shallow baking dish.Drizzle with extra virgin olive oil, add garlic, sea salt, and fresh pepper.Mix to coat vegetables. 
Roast for about 1 hour at 350 degrees, stirring occasionally. You can add any vegetables you like, just remember to roast the roots vegetables for about 30 minutes before adding the fast cooking vegetables.